11 He is to wave the sheaf before the Lord so it will be accepted on your behalf; the priest is to wave it on the day after the Sabbath. 12 On the day you wave the sheaf, you must sacrifice as a burnt offering to the Lord a lamb a year old without defect, 13 together with its grain offering of two-tenths of an ephah of the finest flour mixed with olive oil—a food offering presented to the Lord, a pleasing aroma—and its drink offering of a quarter of a hin of wine.

11 And he shall wave the sheaf before the Lord, to be accepted for you: on the morrow after the sabbath the priest shall wave it. 12 And ye shall offer that day when ye wave the sheaf an he lamb without blemish of the first year for a burnt offering unto the Lord. 13 And the meat offering thereof shall be two tenth deals of fine flour mingled with oil, an offering made by fire unto the Lord for a sweet savour: and the drink offering thereof shall be of wine, the fourth part of an hin.

11 On the day after the Sabbath, the priest will lift it up before the Lord so it may be accepted on your behalf. 12 On that same day you must sacrifice a one-year-old male lamb with no defects as a burnt offering to the Lord. 13 With it you must present a grain offering consisting of four quarts of choice flour moistened with olive oil. It will be a special gift, a pleasing aroma to the Lord. You must also offer one quart of wine as a liquid offering.

11 He shall wave the sheaf before the Lord, to be accepted on your behalf; on the day after the Sabbath the priest shall wave it. 12 And you shall offer on that day, when you wave the sheaf, a male lamb of the first year, without blemish, as a burnt offering to the Lord. 13 Its grain offering shall be two-tenths of an ephah of fine flour mixed with oil, an offering made by fire to the Lord, for a sweet aroma; and its drink offering shall be of wine, one-fourth of a hin.

11 The priest will present the bundle before the Lord, and it will be accepted for you; he will present the bundle on the day after the Sabbath.

12 “ ‘On the day when you present the bundle of grain, offer a male lamb, one year old, that has nothing wrong with it, as a burnt offering to the Lord. 13 You must also offer a grain offering—four quarts of fine flour mixed with olive oil as an offering made by fire to the Lord; its smell will be pleasing to him. You must also offer a quart of wine as a drink offering.

11 and he shall wave the sheaf before Jehovah, to be accepted for you: on the morrow after the sabbath the priest shall wave it. 12 And in the day when ye wave the sheaf, ye shall offer a he-lamb without blemish a year old for a burnt-offering unto Jehovah. 13 And the meal-offering thereof shall be two tenth parts of an ephah of fine flour mingled with oil, an offering made by fire unto Jehovah for a sweet savor; and the drink-offering thereof shall be of wine, the fourth part of a hin.

11 And he shall wave the sheaf before Jehovah, to be accepted for you; on the next day after the sabbath the priest shall wave it. 12 And ye shall offer that day when ye wave the sheaf, a he-lamb without blemish, a yearling, for a burnt-offering to Jehovah; 13 and the oblation thereof: two tenths of fine flour mingled with oil, an offering by fire to Jehovah for a sweet odour; and the drink-offering thereof, of wine, a fourth part of a hin.

11 He will present it to the Lord so that you will be accepted. He will present it on the day after Passover. 12 On the day you present the bundle, you must sacrifice a one-year-old male lamb that has no defects as a burnt offering to the Lord. 13 Bring a grain offering of four quarts of flour mixed with olive oil with it. This will be a sacrifice by fire made to the Lord, a soothing aroma. Use one quart of wine for the wine offering.

11 He will wave the sheaf before the Lord so that you may be accepted; the priest is to wave it on the day after the Sabbath. 12 On the day you wave the sheaf, you are to offer a year-old male lamb without blemish as a burnt offering to the Lord. 13 Its grain offering is to be four quarts of fine flour mixed with oil as a fire offering to the Lord, a pleasing aroma, and its drink offering will be one quart of wine.

11 He shall raise the sheaf before the Lord, that you may find acceptance; on the day after the sabbath the priest shall raise it. 12 On the day when you raise the sheaf, you shall offer a lamb a year old, without blemish, as a burnt offering to the Lord. 13 And the grain offering with it shall be two-tenths of an ephah of choice flour mixed with oil, an offering by fire of pleasing odor to the Lord; and the drink offering with it shall be of wine, one-fourth of a hin.

11 And he shall wave the sheaf before Yahweh for your acceptance; the priest shall wave it on the day after the Sabbath. 12 And on the day of your waving the sheaf you shall offer a yearling male lamb without defect as a burnt offering to Yahweh. 13 And its grain offering shall be two-tenths of an ephah of finely milled flour mixed with oil, an offering made by fire for Yahweh, an appeasing fragrance; and its libation shall be a fourth of a hin of wine.

11 He must lift the grain up and wave it in front of me. Then I will accept it from you. The priest must wave it on the day after the Sabbath.

12 “ ‘On the day he waves the grain for you, you must sacrifice a burnt offering to me. It must be a lamb that does not have any flaws. It must be a year old. 13 You must bring it together with its grain offering. The grain offering must be 16 cups of fine flour. Mix it with olive oil. It is an offering that is made to me with fire. It has a pleasant smell. You must offer a drink offering along with the burnt offering. It must be a quart of wine.

11 ‘He shall wave the sheaf before the Lord for you to be accepted; on the day after the sabbath the priest shall wave it.

12 ‘Now on the day when you wave the sheaf, you shall offer a male lamb one year old without defect for a burnt offering to the Lord.

13 ‘Its grain offering shall then be two-tenths of an ephah of fine flour mixed with oil, an offering by fire to the Lord for a soothing aroma, with its drink offering, a fourth of a hin of wine.